Photoblog 3: Scrumptious Salads and then some

Welcome to the third in the series of photoblogs here at VegLiving. In these posts, I post some pictures of food that I’ve taken over the past couple weeks to share with any readers out there looking for some inspiration and/or culinary eye candy. Instead of the commonly found recipe posts in blogs all over the Internet (which VegLiving does do some), these will just be here for enjoyment in looking and getting ideas for making creative and healthy vegetarian food in the kitchen.

As always, please do not copy these pictures, taken all by me on my Samsung SL820. Let me know what you think by dropping a comment or an email or a tweet.

P.S. — Like the new format? Tried it today. It was late and I was fooling around with photos and figured it out. Hope it works. Let me know.

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My all-time favorite Chinese Food dish from SaSa: brown rice with steamed vegetables and tofu. Get it every time. Tasty with no oil, sauce or salt. Love chopsticks.

Two of my favorite Trader Joe’s products: Soy Pita and Harvest Grain Blend with some nice greens

A scrumptious little salad of greens and vinaigrette with sprouted whole wheat soy bread and oil

Favorite little couscous salad thingy with spinach/carrot salad

Lovely little bean and couscous salad thing with greens and whole sprouted bread and oil

A creative little “coin salad” (see the vegetables) with homemade vinaigrette and whole wheat bread with sun-dried tomato hummus.

Delightful salad with hearty multigrain Whole Foods bread and oil

See what you think and comment.

Love to hear from anyone!

Be well,

Brian